Pressure cooker chocolate cake recipe:
Happy Baking!
An easy recipe to make a home style
chocolate cake that comes handy in absence of an oven!
Total Time: 55 mins
Prep Time: 20 mins
Cook Time: 35 mins
Servings: 6-8
Ingredients:
- 1 1/2 cups all-purpose flour
- 3-4 tablespoons cocoa powder
- 3/4 teaspoon baking powder
- 1 pinch salt (if using unsalted butter)
- 2 eggs
- 3/4 cup sugar
- 50 g butter, melted
- 1/2-1 cup milk
- 10-15 Colorful Gems
Method:
1. Sift together flour, cocoa, baking powder, salt.
2. Beat eggs and sugar till sugar dissolves.
3. Add melted butter, mix well.
4. Fold in flour mixture.
5. Add enough milk to make thick batter, beat until smooth.
6. Pour into greased 8-inch round pan.
7. Steam in pressure cooker (without weight) for 30 minutes.
8. Remove lid, let steam for 5 minutes more. Let cake cool uncovered; remove from pan when cool.
9. Decorate with colorful gems and serve!
1. Sift together flour, cocoa, baking powder, salt.
2. Beat eggs and sugar till sugar dissolves.
3. Add melted butter, mix well.
4. Fold in flour mixture.
5. Add enough milk to make thick batter, beat until smooth.
6. Pour into greased 8-inch round pan.
7. Steam in pressure cooker (without weight) for 30 minutes.
8. Remove lid, let steam for 5 minutes more. Let cake cool uncovered; remove from pan when cool.
9. Decorate with colorful gems and serve!
Happy Baking!
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